Bachelor of Food Service Management with Culinary Arts (Honours) 3 0 in collaboration with CY CERGY PARIS UNIVERSITÉ, FRANCE
Duration | 3 years |
Study mode | Full-time |
Tuition (Local students) | $ 19,510 |
Tuition (Foreign students) | $ 22,412 |
- Intakes
- January, May, September
Maximum number of courses is selected for comparison