International Hospitality Management BA (Hons)

University of Brighton
Brighton, England, United Kingdom
Bachelor's Degree
Study mode
3 years
Total tuition fee (local)
USD 34,866
Total tuition fee (foreign)
USD 44,473

Entry Requirements

  • A-levels: BBC (typically translates to 280 points in the UCAS tariff with additional qualifications.)
  • BTEC: DMM.
  • International Baccalaureate: 28 points.
  • Access to HE Diploma: pass with 60 credits overall. Level 3 units in business or management preferred. At least 45 credits at level 3, with 18 credits at merit or above.
  • GCSE (minimum grade C): at least three subjects including English language and mathematics.
  • Foundation degree/HND/HNC: may enable you to start the course in year 2 or 3. Contact the course team for specific requirements.

English Language Requirement:

  • IELTS 6.0 overall, with 6.0 in writing and a minimum of 5.5 in the other elements


Year 1

  • The Hospitality Business
  • Food and Drink Operations
  • The Hospitality Consumer Experience
  • Economics and Finance
  • Marketing, Branding and Consumer Psychology
  • Organisations, Management and People

Year 2

  • Design and the Environment
  • Resources and Revenue Management
  • Hospitality Live!
  • Managerial Accounting
  • Research Methods
  • Preparation for Placement (if applicable)

One from:

  • Managing Service Excellence
  • Marketing Planning (marketing pathway)

Year 3

  • Business Strategy
  • Contemporary Issues in International Hospitality
  • Dissertation or Placement Project

Options include:

  • Food, Society and Culture
  • Gastronomy
  • Financial Issues in the International Hospitality Industry
  • Business Morality
  • Change Management

Marketing options include:

  • Public Relations
  • Beverage Marketing
  • Customer Relationship Marketing (CRM)
  • Competitive Marketing Strategy
  • Hospitality Consultancy

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